A menu for the “eat local” movement:
Menu:
Fricasseed Chicken with Bay Leaves
Creamed Rutabagas with Caramelized Onions
Garlicky Kale
A menu for the “eat local” movement:
Menu:
Fricasseed Chicken with Bay Leaves
Creamed Rutabagas with Caramelized Onions
Garlicky Kale
Tagged as: apples, bay leaves, chicken, garlic, honey, kale, locavore, menu, onions, rutabagas
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