Easter

March 26, 2010

In celebration, this Greek-inspired, casual menu shares some favorite recipes and a birthday cake with-a-twist for Emmett:

Chicken Soup with Avgolemono and Orzo
Rosemary Lamb Skewers with Feta Mint Salsa Verde
Garlicky Potatoes
Roasted Carrots with Feta and Parsley
Herb Salad
Lemon Chiffon Icebox Cake

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