August 2011

For us, salad is a daily essential. It can be raw or cooked, served as a starter or alongside, but regardless, so important it has become. Carrot salad is one of our favorites because it can be made well in advance and left on the counter, is sweet and crunchy, and, if you have any […]

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For us, summer’s almost over. Back in DC, the kids have begun pre-season sports and Bettina’s oldest is off to college on Thursday. It’s a bitersweet moment when the city is still calm, before everyone vacationing returns and school and work starts up again. It’s also a time to enjoy some of our favorite local […]

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A couple of weeks ago – at our farmers market – we heard that eating a spoonful of local honey (that which is harvested within 100 miles of where you live, but the closer the better) every day has a very good chance of reducing your seasonal allergies. But, you must start this now for […]

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